Star Tigullio Granpesto Pesto alla Genovese senza aglio no garlic 190g



Prepared for the fragrant fresh basil, used immediately after harvest to preserve intact the intense aroma and distinctive taste, the GranPesto Tigullio Genovese without garlic is the recipe for pesto that combines taste and lightness. Gluten free . How to use To taste the flavor of GranPesto Tigullio Genovese Without garlic, there is not enough salt in the pasta water to dilute it and use a spoonful of each serving of pesto before mixing it with pasta. Storage at room temperature. After opening, adding olive oil should be kept in the refrigerator for no more than five days.

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SIZE: glass container 190 gr. ingredients Sunflower oil (34%), basil (29.2%), potatoes, glucose syrup, cashew nuts, grana cheese (4.5%) (with egg proteins), pecorino (4.5%), salt, olive oil (1.5%), pine (1%), Flavorings, acidity regulators: lactic acid.

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